Saturday, May 12, 2007

It's that time of year again! ....

It's borderline hot today. I mean like run in the sprinkler and eat popsicles kind of weather. And that means it's time for me to make puddingwiches! These little treats are easy peasy and the entire family loves them. The 'recipe' is very forgiving and you can even add peanut butter if you want!


You need:

1 1/2 cups cold milk
1 (3.9 ounce) box instant chocolate pudding mix
1/4 to 1/2 cup peanut butter (optional)
1 cup of whipped topping (optional)
15 whole graham crackers

In a mixing bowl, combine the milk, pudding mix, and peanut butter. Fold in whipped topping if you want to use it. Let stand for 5 minutes. Break or cut graham crackers in half. Spread pudding mixture over half of the crackers. Top with remaining crackers. Wrap and freeze until firm.

Another option? "Frozen Cheesecakes" - Use cinnamon graham crackers and cheesecake flavored pudding! Yum-O!

These are a decent helping of protein and calcium, and you can use sugar free versions of the pudding and whipped topping if you want.

Mmmmmm.

4 comments:

sheeps clothing said...

Hi
You've been tagged.
Here's the rules. Start with 7 random facts/habits about yourself. People who are tagged have to write their 7 things on their blog and then tag seven other poor unsuspecting saps and list their names. Don't forget to leave them a comment to tell them they have been tagged and to read your blog.

Thanks

PS: I really like your blog and this recipe looks yum! If its okay I'd like to add your blog to my list and if you like mine, I'd love you to add it to your list.

Melissa R. Garrett said...

Uh . . . YUM!

CreativeOutletDesigns said...

ooooo! these sound so good! I'm glad I stopped by today and caught this recipe! thanks for sharing!

iSew said...

This sounds really yummy. I'm gonna give it a try. mmmm